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Amelia’s 1931

Kendall

Overview

We created a burger at Amelia’s using short rib as the main ingredient. We kept the patty very traditional and added our twist with a Korean BBQ dressing, thinly-sliced kale, red onions, and plum tomatoes.

Available: Lunch & Dinner

Chef

Chef Eileen Andrade

Price

$26/pp

Menu

Fried Pork Belly

Fried pork belly / sweet Asian glaze / bed of kale

Double Patty Short Rib Burger

Double patty short rib burger / white cheddar / Korean BBQ dressing / plum tomatoes / thinly-sliced kale / red onions / brioche bun / harissa-seasoned fries

13601 SW 26th St.
Miami, FL 33175