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Overview
Eggplant and short rib are an amazing combination. They are rich in flavor and texture. Eggplant is already a big player in our menu at Alloy, and short rib is also on our winter menus. I couldn’t ask for better ingredients.
Available: Dinner
Chef
Chef Diego Brambilla
Price
$46/pp
Menu
Chinese Eggplant
Roasted Chinese eggplant / burrata cream / tomato & basil / anchovy sand
Slow Short Ribs
Beef short ribs cooked for 36 hours / celery root purée / onion, ginger, jalapeño pickles / smoked last minute