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Are you 21 years of age or older?

YOU MUST BE AT LEAST 21 YEARS OLD TO ENTER

Created by chefs, inspired by Estrella Damm.

Chef’s Choice features original prix fixe menus created by Miami and Broward’s most innovative chefs. Inspired by Estrella Damm beer, each menu includes 2 courses, starring the Mediterranean ingredients gambas and/or tomatoes, paired with 2 Estrella Damm beers—brewed in Barcelona with Mediterranean ingredients since 1876.

The menus showcase the chefs’ creativity and versatility. No two menus are alike. Each menu is as unique as its chef. Available from October 1–31, restaurants will set menu prices at $29, $39, or $49.

Visit participating restaurants to savor this culinary experience.

Learn more about Estrella Damm here.

Participating Restaurants

3. Arson Miami

Downtown

I have always cooked with ingredients of maximum quality while keeping in mind the flavors of my home country. Available: Dinner

Ingredients used
Gambas
Tomato
Chef
Chef Deme Lomas
Price
$29/pp

104 Northeast 2nd Avenue, Miami, FL 33132

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5. Boulud Sud Miami

Downtown

A vibrant celebration of the sun and the sea, Daniel Boulud’s newest restaurant draws inspiration from the coastal Mediterranean, including France’s Côte d’Azur, Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Israel, and Turkey. Available: Dinner

Ingredients used
Gambas
Tomato
Chef
Chef Clark Bowen
Price
$49/pp

255 Biscayne Blvd Way, Miami, FL 33131

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37. Tuyo at Miami Culinary Institute

Downtown

We wanted to showcase a few local ingredients which elevate the natural pairing of gambas and tomatoes, so we created an appetizer that features the main ingredients of the promotion and an entrée that compliments them, creating a full surf-and-turf dining experience. Available: Dinner (Tuesday – Saturday)

Ingredients used
Gambas
Tomato
Chef
Chef Victor Santos
Price
$39/pp

415 Northeast 2nd Avenue, Miami, FL 33132

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