Browse Restaurants
logo

Are you 21 years of age or older?

YOU MUST BE AT LEAST 21 YEARS OLD TO ENTER

Created by chefs, inspired by Estrella Damm.

Chef’s Choice is an annual, month-long dining event at select Miami restaurants, which takes place throughout the month of October. For the event, chefs create two-course, prix fixe menus inspired by Estrella Damm beer. Every year, chefs are given two main ingredients to spark their culinary creativity; this year’s menus feature short rib and eggplant.

The menus are priced at $26, $36 and $46; each one includes one appetizer, one main dish, and one Estrella Damm beer.

Visit participating restaurants to savor this culinary experience!

Participating Restaurants

Showing 11 - 20 of 33

11. Fontana Italian Restaurant at The Biltmore Hotel

Miami

I try to combine local and imported ingredients to create regional Italian recipes with a touch of Caribbean.

Chef
Chef Beppe Galazzi
Price
$46/pp

1200 Anastasia Avenue, Coral Gables, Florida, EE. UU.

View Menu

12. Habitat

Miami

Thanawat Bates is an award-winning Executive Chef who has expressed his passion for food with a unique and creative flair for over 15 years.

Chef
Chef Thanawat Bates
Price
$46/pp

2341 Collins Avenue, Miami Beach, Florida, EE. UU.

View Menu

13. Kaido

Miami

When eggplant is grilled, then glazed, and topped with several textures—as it is for our first course—the vegetable’s depth and versatility is really highlighted.

Chef
Chef Brad Kilgore
Price
$36/pp

151 Northeast 41st Street, Miami, Florida, EE. UU.

View Menu

14. La Mar

Miami

I really enjoy both ingredients for this year’s Chef’s Choice. Eggplant reminds me of eating meals at home.

Chef
Chef Diego Oka
Price
$46/pp

500 Brickell Key Drive, Miami, Florida, EE. UU.

View Menu

15. Leal Bistro & Art

Miami

Leal Bistro & Art serves food from the heart. We chose a Venezuelan seafood ceviche for our appetizer.

Chef
Chef Edgar Leal
Price
$26/pp

2700 North Miami Avenue, Miami, Florida, EE. UU.

View Menu

16. Lido Bayside Grill

Miami

I find that simplicity is always the best approach.

Chef
Chef Daniel Herget
Price
$46/pp

40 Island Avenue, Miami Beach, Florida, EE. UU.

View Menu

17. Maska—Indian Kitchen + Bar

Miami

Eggplant is a staple in Indian households, and short ribs are a delicacy in Indian cuisine.

Chef
Chef Jay Mariadoss
Price
$36/pp

3252 Northeast 1st Avenue, Miami, Florida, EE. UU.

View Menu

18. Obra Miami

Miami

I felt inspired by fresh summer flavors and memories with friends.

Chef
Chef Carlos Garcia
Price
$46/pp

1331 Brickell Bay Drive, Miami, Florida, EE. UU.

View Menu

19. Pairings by Tomás Cuadrado

Miami

For Chef’s Choice, we created a Mediterranean-inspired dish featuring eggplant and short ribs.

Chef
Chefs Tomás Cuadrado y Claudio Bueno
Price
$46/pp

900 Biscayne Boulevard, Miami, Florida, EE. UU.

View Menu

20. Palmar

Miami

Native to Miami, Chef Raymond Li is of Chinese-Cuban-Colombian descent.

Chef
Chef Raymond Li
Price
$26/pp

180 Northwest 29th Street, Miami, Florida, EE. UU.

View Menu
Showing 11 - 20 of 33