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Are you 21 years of age or older?

YOU MUST BE AT LEAST 21 YEARS OLD TO ENTER

Created by chefs, inspired by Estrella Damm.

Chef’s Choice is an annual, month-long dining event at select Miami restaurants, which takes place throughout the month of October. For the event, chefs create two-course, prix fixe menus inspired by Estrella Damm beer. Every year, chefs are given two main ingredients to spark their culinary creativity; this year’s menus feature short rib and eggplant.

The menus are priced at $26, $36 and $46; each one includes one appetizer, one main dish, and one Estrella Damm beer.

Visit participating restaurants to savor this culinary experience!

Participating Restaurants

4. Bachour

Coral Gables

I was very excited when I learned about the two ingredients for this year’s Chef’s Choice, since they fit perfectly with our contemporary American menu. Available: Lunch

Chef
Chef Herbert Schulz
Price
$36/pp

2020 Salzedo Street, Coral Gables, Florida

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12. Fontana Italian Restaurant at The Biltmore Hotel

Coral Gables

I try to combine local and imported ingredients to create regional Italian recipes with a touch of Caribbean. Available: Dinner

Chef
Chef Beppe Galazzi
Price
$46/pp

1200 Anastasia Avenue, Coral Gables, Florida

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34. Zucca

Coral Gables

It has been a real pleasure to combine eggplant and short rib to create a menu which combines the flavors and turns them into Italian dishes. Available: Lunch

Chef
Chef Manuel Garcia
Price
$26/pp

162 Alcazar Avenue, Coral Gables, Florida

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